Low Carb Walleye Pizza

Low Carb Walleye Pizza

Jodie Paul October 02, 2023


  • 8-10 Walleye Filets
  • 2 cups Mozzarella Cheese
  • 1 cup Marinara Sauce
  • 1 Large Ripe Tomato
  • 1 tsp of oregano, salt, parsley, garlic salt, onion powder, sugar, pepper, basil, thyme, and celery salt
  • 1oz olive oil
  • 1 Tbsp parmesan cheese


  • Preheat oven to 350 degrees
  • Thoroughly rinse and dry walleye fillets (as dry as possible works best)
  • Arrange walleye filets on a pizza pan or cookie sheet (oiled with olive oil) touching or even slightly overlapped to form the base of the pizza
  • Mix/shake all seasonings in a sandwich bag and thoroughly sprinkle over the walleye base.
  • Add thin layer of marinara sauce over fillets
  • Add 1.5 cups of mozzarella cheese over entire dish
  • Thinly slice large tomato and layer slices evenly around dish
  • Add remaining mozzarella cheese and sprinkle parmesan over dish
  • Bake for 20-30 min until cheese begins to golden.

*depending on the size of your filets, all ingredients can be slightly increased or decreased for best outcome.